CCSBAKESHOP

Master Course in Cake Decoration (Basic)
One Week Class / Starts every 1st Monday of every month / Monday to Friday / 9 am to 4 pm
 

Patterned after the Wilton School of Cake Decorating, this course teaches basic techniques to design and decorate party cakes and ultimately a fully decorated 2- tiered display wedding cake.

Learn to make 10 flowers and different borders.

Ingredients are furnished, including hand out materials, decorating tools: tips, flower nails and decorating bags, and a certificate of completion plus the take home share of your creations.
PHP 16,500

Advanced Gumpaste & Foreign Method 

One Week Class / Starts every 3rd Monday of every month / Monday to Friday / 9 am to 4 pm
Learn advance ways in decorating cakes—with the Philippine fondant and realistic-looking gum paste flowers. CCS' hands on method will let you create life- like blossoms, flowers and leaves for floral arrangements.
Learn the difference of CCS Philippine fondant versus other school's fondant, this no crack and easy to handle sugarpaste will give you the smoothest cake coverage without having to fight the country's humidity. So stable that it will not melt in the tropical climate, rain or shine.
Furnished with baking ingredients and hand out materials, a certificate of completion and the take home share of your creations.
PHP 14,500
*decorating tools purchased separately, available in both our online store and at the school.


Basic Commercial Cupcake (One Day Class)

9 am to 4 pm, click here for schedule

Learn 10 recipes to kick start your cupcake business or hobby.

Here you get the 8 most coveted cupcake recipes and 2 kinds of frosting.

Ingredients are furnished, including hand outs, materials, and a certificate of participation, plus the take home share of 16 - 24 cupcakes.

PHP 10,000 Now Only PHP 5,000  

Moist Chocolate

Red Velvet

Carrot Cake

Classsic Vanilla

Coffee Kahlua

Mocha Blueberry

Lemon Strawberry

Banana Walnut

Chocolate and Vanilla No-melt Buttercream Frosting

Best Ever Cookies

9 am to 4 pm, click here for schedule

Our best ever cookie recipe sure to delight everyone! These are heirloom recipes that has been passed down for generations and generation, were once one of our best kept secret and now we are sharing them with you.

Ingredients are furnished, including hand outs, materials, and a certificate of participation, plus the take home share.

PHP 10,000 Now Only PHP 5,000  

Chocolate Chip Cookies (Mrs Fields Style)
Chunky Monkey Mania
Candy Sprinkle Sugar Frosted
Home-made Mint Oreos
Chocolate Centers
Brown Butter with Salted Caramel Centers

 

Intro to Isomalt
Strictly by Appointment Only /9 am to 4 pm

Stunning on cakes and desserts, glass-like Isomalt flowers are perfect keepsakes. Learn to make satiny roses, accented with leaves and ribbons out of pulled sugar.
PHP 8,500

Lambeth Method
One Week Class / By Appointment / 9 am to 4 pm
Patterned after the Wilton School in Chicago this extensive 5-day course will help you discover the Old World Joseph Lambeth Method of using intricate dimensional overpiping of borders on a fondant-covered cake.

Overpipe scrolls, scallops and stringwork, plus other decorations for the characteristic layer-upon-layer look of Lambeth
Learn the art of detailed extension and curtain work on a fondant cake, which signifies The Australian method.
Prerequisite: a fundamental background in cake decorating is essential. 

PHP 26,000